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Chocolate Coco Pop

Chocolate Coco Pop

Just like a chocolate truffle, only smoother.

Difficulty
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Ingredients

  • 30ml Vok Brown Creme De Cacao
  • 30ml Bourbon
  • 30ml Fresh Cream
  • 15ml Sugar Syrup

Method

Place all ingredients into a cocktail shaker with ice, shake well, strain into a tumbler glass.

Barware Used

Shaker
Strainer
Jigger

Products Used

Vok Brown Creme De Cacao Bearded Lady Bourbon Cawsey's Sugar Syrup