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Mixing Cocktails

Mocha-tini

Mocha-tini

Coffee and rum-laced chocoholic's delight.

Difficulty
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Ingredients

  • Chocolate Powder
  • 30ml Vok Brown Creme De Cacao
  • 30ml Dark Rum
  • 30ml Espresso
  • Dash of Cream

Method

Add all ingredients to a shaker and shake well with ice. Strain into glass and dust with chocolate.

Barware Used

Shaker
Jigger
Martini Glass

Products Used

Vok Brown Creme De Cacao Beenleigh Rum

Occasions

Cocktail Party, After Dinner Drinks, Celebration

Flavour Types

Contemporary Cocktails